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sallyann
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PostSubject: seasoning a frying pan   Fri Jul 08, 2011 12:58 pm

I hope I have this post in the right place ? I have just bought a new Aluminium Frying pan and I know I should season it first but the big question is how? there seems to be so many ideas on the net but I was wondering if anyone on here has done this before and what the results were with the way they did it?
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Chris
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PostSubject: Re: seasoning a frying pan   Sat Jul 09, 2011 5:24 am

Hi sallyann

This is how I did my aluminium pans:

Wash with hot soapy water.

Dry it and then coat it with vegetable oil (pour the oil onto a paper towel and work it well into all the surfaces).

Put it into a preheated oven (250 degrees) for two hours.

Never use scouring pads or detergent as it will take off the seasoning (just wipe out with a cloth).

If food ever starts to stick to the pan, just season it again.

(avoid putting it through a dishwasher at all costs!)
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sallyann
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PostSubject: Re: seasoning a frying pan   Sat Jul 09, 2011 7:37 am

Thanks Chris I'll give it a try and let you know how I get on. T
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Blink
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PostSubject: Re: seasoning a frying pan   Sat Jul 09, 2011 7:51 am

Another way I was told is to cook salt in it dry, but I don't know if it works?
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sallyann
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PostSubject: Re: seasoning a frying pan   Sat Jul 09, 2011 7:58 am

Thanks Blink I might give your idea a try too if I have any problems with what Chris has said.
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