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 Wine will flow in Burgas new "Flora"

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PostSubject: Wine will flow in Burgas new "Flora"   Sun Mar 15, 2015 11:29 am

Wine will flow in Burgas new "Flora" Sorry for the translation

Winemakers from around the country will present their production of "drink of the gods" in the building of the new "Flora", which is being built in the Sea Garden. Exposition Center, which is planned to open in early May, will host the second edition of the Wine Festival from July 30 to August 2. The forum is organized by the National Vine and Wine Chamber and is under the auspices of the Municipality.

The first festival was held last year in the casino. It was a success and the organizers have decided to repeat it this year, but a new location. This will be the "Flora Burgas", as the center will attract many people with its versatility, unique location close to the beach and the technical equipment of the highest class.

One of the main objectives set by the festival of wine is to promote the exceptional qualities, richness and diversity of flavors and aromas of different types of wines and spirits in the widest possible range of direct consumers and business owners, hoteliers and restaurateurs from Burgas and the region.

Overall, the festival contributes to raising awareness of current trends in the wine industry, as well as to enrich the culture of consumption of such beverages.

Participation of companies in the Wine Festival - Burgas 2015 will be in presentation tables, as to any place provided space to accommodate the fix banner. Each participant must pay a fee of 890 lev VAT. It includes space rental, table cloth, two chairs, champagne bucket, a plate with the name of the participant, the inclusion of the company logo in the Facebook page of the event, information services, advertising campaign, cleaning, 3 pcs. Badges will be able to sell wine on the spot. Companies applied and applied for participation to March 31, 2015, receive a 20% discount for participation.

Work during the Wine Festival will be from 12.00 to 21.00. His agenda includes tasting contest "Product of the consumer", master classes, lectures and other related events.
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